15 recipes
Page 1
Cauliflower Soup with Crayfish
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Red Snapper and Pineapple Pie
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Chicken Fricassee with Peas and Asparagus
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Small Trout Cakes in Pastry
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Risotto with Fried Wolffish and Tarragon
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Chicken with Broccoli and Caper Sauce
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Spicy Spinach and Feta Strudel
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Pastry Cups Stuffed with Mushrooms and Asparagus
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Pike Fillet with Apple and Champagne Cabbage
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Pork Pie
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Turkey Piccata Milanese
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Baked Trout with Kohlrabi and Carrots
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Rosti with Tomato Dip and Arugula Salad
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Puff Pastry Cups with Chicken Ragout
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Braised Veal Shank with Mascarpone Vegetables
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