onion, lemon, pine nut, extra virgin olive oil & canned anchovy recipes
6 recipes
Page 1
Roasted Peppers, Onion, and Tomato Salad
sabrinasorganizing.com
Ingredients: canned anchovy, pine nut, lemon, extra virgin olive oil, onion, balsamic vinegar, sun dried tomato, parsley, capers, tomato, bell pepper, garlic
Pasta con le Sarde (Pasta with Fresh Sardines)
finedininglovers.com
Ingredients: canned anchovy, pine nut, lemon, extra virgin olive oil, onion, sardines, spaghetti, dill, fennel, raisins, fennel seed, saffron, garlic
Roast lamb with currant and pine nut stuffing
gourmettraveller.com.au
Ingredients: canned anchovy, pine nut, lemon, extra virgin olive oil, onion, boneless lamb, brown sugar, eggplant, raisins, red wine, chard, oregano, bell pepper, garlic, nutmeg
Swordfish And Caponata Di Melanzanes
crecipe.com
Ingredients: canned anchovy, pine nut, lemon, extra virgin olive oil, onion, swordfish, tomato sauce, balsamic vinegar, eggplant, basil, raisins, capers, tomato, black olives, sugar, garlic, chili flake
Amaretto Amarone Osso Bucco Pot Roast
foodnetwork.com
Ingredients: canned anchovy, pine nut, lemon, extra virgin olive oil, onion, beef broth, veal shank, flour, butter, celery, white wine, orange, carrot, bay leaf, parsley, tomato, garlic, craisins
Salad of poached tuna, feta stuffed eggplant and beans
gourmettraveller.com.au
Ingredients: canned anchovy, pine nut, lemon, extra virgin olive oil, onion, tuna steak, feta, eggplant, red wine vinegar, rosemary, basil, bay leaf, allspice, parsley, olive oil, capers, tomato, arugula, baby greens, garlic