onion, lemon, worcestershire, butter, heavy cream & creole seasoning recipes
4 recipes
Page 1
Emeril’s New Orleans Barbecue Shrimp With Traditional Southern Biscuits
thedailymeal.com
Ingredients: worcestershire, heavy cream, butter, lemon, creole seasoning, onion, shrimp, flour, milk, cracked pepper, white wine, baking powder, chive, shortening, bay leaf, olive oil, garlic
Shrimp Etouffee Recipe
grandbaby-cakes.com
Ingredients: worcestershire, heavy cream, butter, lemon, creole seasoning, onion, shrimp, chicken stock, flour, celery, white wine, hot sauce, garlic powder, parsley, tomato paste, bell pepper, canned tomato, cooked rice, cayenne
Party Food All-Star: The Ultimate Gulf Blue Crab Gratin
foodrepublic.com
Ingredients: worcestershire, heavy cream, butter, lemon, creole seasoning, onion, soft-shell crab, parmesan, flour, milk, bread, panko, cheddar, celery, white wine, hot sauce, white pepper, parsley, bell pepper, scallion, nutmeg
Louisiana Blue Crab Gratin
noblepig.com
Ingredients: worcestershire, heavy cream, butter, lemon, creole seasoning, onion, soft-shell crab, parmesan, flour, milk, bread, panko, cheddar, celery, white wine, hot sauce, white pepper, parsley, bell pepper, scallion, nutmeg