onion, lemon, zucchini, dill & extra virgin olive oil recipes
8 recipes
Page 1
Creamy Zucchini Soup with Walnuts and Dill
onceuponachef.com
Ingredients: lemon, dill, zucchini, extra virgin olive oil, onion, chicken broth, walnut, garlic
Creamy Zucchini, Walnut and Dill Soup
onceuponachef.com
Ingredients: lemon, dill, zucchini, extra virgin olive oil, onion, chicken broth, walnut, garlic
Zucchini Latkes with Tzatziki Sauce
kosher.com
Ingredients: lemon, dill, zucchini, extra virgin olive oil, onion, greek yogurt, matzo meal, cucumber, egg
Zucchini Latkes with Tzatziki Sauce
jamiegeller.com
Ingredients: lemon, dill, zucchini, extra virgin olive oil, onion, greek yogurt, matzo meal, cucumber, egg
Lemon Chicken Orzo Soup
pickledplum.com
Ingredients: lemon, dill, zucchini, extra virgin olive oil, onion, chicken stock, chicken breast, orzo, celery, carrot, thyme, garlic
Greek butter bean soup with fetta and olives
womensweeklyfood.com.au
Ingredients: lemon, dill, zucchini, extra virgin olive oil, onion, feta, celery, carrot, black olives, lima beans, canned tomato, garlic, vegetable broth
Low Carb One Pan Greek Baked Chicken Dinner with Tzatziki Sauce
anediblemosaic.com
Ingredients: lemon, dill, zucchini, extra virgin olive oil, onion, chicken breast, greek yogurt, feta, cucumber, rosemary, oregano, black olives, bell pepper, garlic
Greek mezze platter
food24.com
Ingredients: lemon, dill, zucchini, extra virgin olive oil, onion, ground beef, yogurt, pita, feta, herbes de provence, green olives, eggplant, coriander, cucumber, rosemary, egg, lemon thyme, button mushroom, butternut squash, bell pepper, garlic, cayenne