onion, milk, bay leaf, bread, nutmeg & juniper berry recipes

8 recipes

Page 1

Rabbit Stew with Pearl Onions, Mushrooms and Dumplings

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Ingredients: milk, bread, bay leaf, juniper berry, onion, nutmeg, bacon, rabbit, heavy cream, celery, peppercorn, baby carrot, red wine, carrot, vegetable oil, egg, thyme, pearl onion, wild mushroom

Roasted Venison with Bread Dumplings

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Ingredients: milk, bread, bay leaf, juniper berry, onion, nutmeg, chicken stock, bacon, venison, butter, peppercorn, red wine, carrot, vegetable oil, egg, allspice, parsley, clove, cornstarch, vinegar, thyme

Lamb Stew with Pearl Onions and Parsley Dumplings

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Ingredients: milk, bread, bay leaf, juniper berry, onion, nutmeg, lamb stock, lamb shoulder, raclette, ghee, butter, pastry flour, paprika, red wine, egg, parsley, button mushroom, tomato paste, tomato, pearl onion, garlic, cayenne

Venison Goulash with Dumplings

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Ingredients: milk, bread, bay leaf, juniper berry, onion, nutmeg, chicken stock, venison, bread crumbs, butter, creme fraiche, lemon, peppercorn, lingonberry jam, red wine, carrot, vegetable oil, egg, allspice, celeriac, parsley, tomato paste, garlic

Venison Stew with Pearl Onions and Dumplings

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Ingredients: milk, bread, bay leaf, juniper berry, onion, nutmeg, chicken stock, venison, butter, currant jelly, celery, peppercorn, balsamic vinegar, rosemary, red wine, carrot, vegetable oil, egg, parsley, tomato paste, thyme, pearl onion, garlic

Goose Legs with Apple Sauce and Dumplings

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Ingredients: milk, bread, bay leaf, juniper berry, onion, nutmeg, goose, goose fat, bread crumbs, butter, peppercorn, white wine, shallot, white balsamic vinegar, apple, raisins, honey, vanilla, egg, parsley, clove, cinnamon, apple juice, sugar, garlic

Venison Ragout with Cranberries and Dumpllings

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Ingredients: milk, bread, bay leaf, juniper berry, onion, nutmeg, chicken stock, bacon, venison, bread crumbs, ghee, heavy cream, butter, creme fraiche, celery, peppercorn, shallot, red wine, carrot, vegetable oil, lingonberry, egg, allspice, parsley, clove, tomato paste, thyme

Venison with Fig Dumplings

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Ingredients: milk, bread, bay leaf, juniper berry, onion, nutmeg, chicken stock, venison, heavy cream, butter, pastry flour, celery, peppercorn, shallot, fig, apricot, red wine, carrot, vegetable oil, lingonberry, egg, parsley, button mushroom, clove, tomato paste, gin, mustard seed, thyme, garlic