onion, milk, bay leaf, nutmeg, egg, garlic, red wine & celery recipes
4 recipes
Page 1
Moussaka
mygourmetconnection.com
Ingredients: milk, celery, red wine, bay leaf, egg, onion, garlic, nutmeg, ground lamb, parmesan, flour, butter, eggplant, allspice, parsley, olive oil, tomato paste, cinnamon, oregano, canned tomato
Lasagna Bolognese with Fontina Béchamel
nerdswithknives.com
Ingredients: milk, celery, red wine, bay leaf, egg, onion, garlic, nutmeg, chicken broth, ground beef, pancetta, ground pork, parmesan, flour, short-cut pasta, fontina, butter, carrot, olive oil, tomato paste, canned tomato
Pastitsio - Greek Meat and Pasta Pie
mygourmetconnection.com
Ingredients: milk, celery, red wine, bay leaf, egg, onion, garlic, nutmeg, ground beef, bread crumbs, parmesan, béchamel sauce, flour, short-cut pasta, butter, allspice, parsley, olive oil, tomato paste, cinnamon, tomato, oregano
Venison Stew with Pearl Onions and Dumplings
eatsmarter.com
Ingredients: milk, celery, red wine, bay leaf, egg, onion, garlic, nutmeg, chicken stock, venison, bread, butter, currant jelly, peppercorn, balsamic vinegar, rosemary, carrot, vegetable oil, juniper berry, parsley, tomato paste, thyme, pearl onion