onion, milk, bay leaf, nutmeg, egg, red wine & vegetable oil recipes
7 recipes
Page 1
Rabbit Stew with Pearl Onions, Mushrooms and Dumplings
eatsmarter.com
Ingredients: milk, red wine, vegetable oil, bay leaf, egg, onion, nutmeg, bacon, rabbit, heavy cream, bread, celery, peppercorn, baby carrot, carrot, juniper berry, thyme, pearl onion, wild mushroom
Roasted Venison with Bread Dumplings
eatsmarter.com
Ingredients: milk, red wine, vegetable oil, bay leaf, egg, onion, nutmeg, chicken stock, bacon, venison, bread, butter, peppercorn, carrot, juniper berry, allspice, parsley, clove, cornstarch, vinegar, thyme
Venison Goulash with Dumplings
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Ingredients: milk, red wine, vegetable oil, bay leaf, egg, onion, nutmeg, chicken stock, venison, bread crumbs, bread, butter, creme fraiche, lemon, peppercorn, lingonberry jam, carrot, juniper berry, allspice, celeriac, parsley, tomato paste, garlic
Venison Stew with Pearl Onions and Dumplings
eatsmarter.com
Ingredients: milk, red wine, vegetable oil, bay leaf, egg, onion, nutmeg, chicken stock, venison, bread, butter, currant jelly, celery, peppercorn, balsamic vinegar, rosemary, carrot, juniper berry, parsley, tomato paste, thyme, pearl onion, garlic
Braised Goose Leg in Malt Beer with Red Cabbage and Bread Dumplings
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Ingredients: milk, red wine, vegetable oil, bay leaf, egg, onion, nutmeg, chicken broth, goose, bread, butter, currant jelly, lemon, shallot, malt beer, red cabbage, apple, coriander, honey, allspice, parsley, clove, cinnamon, vinegar, sugar, garlic
Venison Ragout with Cranberries and Dumpllings
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Ingredients: milk, red wine, vegetable oil, bay leaf, egg, onion, nutmeg, chicken stock, bacon, venison, bread crumbs, ghee, heavy cream, bread, butter, creme fraiche, celery, peppercorn, shallot, carrot, juniper berry, lingonberry, allspice, parsley, clove, tomato paste, thyme
Venison with Fig Dumplings
eatsmarter.com
Ingredients: milk, red wine, vegetable oil, bay leaf, egg, onion, nutmeg, chicken stock, venison, heavy cream, bread, butter, pastry flour, celery, peppercorn, shallot, fig, apricot, carrot, juniper berry, lingonberry, parsley, button mushroom, clove, tomato paste, gin, mustard seed, thyme, garlic