onion, milk, bay leaf, olive oil, celery, ground beef & chicken livers recipes
1 recipes
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Veal and pancetta ragu with rigatoni
gourmettraveller.com.au
Ingredients: ground beef, chicken livers, milk, celery, bay leaf, olive oil, onion, pancetta, beef stock, parmesan, rigatoni, flour, butter, cream, red wine, carrot, tomato paste, oregano, porcini, thyme, garlic, nutmeg