onion, milk, carrot, beef broth, red wine & green olives recipes
2 recipes
Page 1
Stuffed Rolled Flank Steak (Matahambre)
yummly.com
Ingredients: beef broth, milk, green olives, red wine, carrot, onion, beef steak, parmesan, flour, chard, bay leaf, pickled hot pepper, parsley, oregano, thyme, garlic, corn oil
Roulade of Beef with Olive Stuffing and Mashed Potatoes
eatsmarter.com
Ingredients: beef broth, milk, green olives, red wine, carrot, onion, beef stew meat, bacon, parmesan, ricotta, ghee, butter, shallot, cabbage, vegetable oil, celeriac, olive oil, tomato paste, potato, garlic, vegetable broth, nutmeg