onion, milk, carrot, red wine, bay leaf, garlic & egg recipes

15 recipes

Page 1

Roast beef with yorkshire puddings

womensweeklyfood.com.au

Ingredients: milk, red wine, carrot, bay leaf, egg, onion, garlic, beef stew meat, beef stock, flour, celery, peppercorn, wholegrain mustard, olive oil, leek, thyme

Roast beef with yorkshire pudding

womensweeklyfood.com.au

Ingredients: milk, red wine, carrot, bay leaf, egg, onion, garlic, beef stew meat, beef stock, flour, celery, peppercorn, wholegrain mustard, olive oil, leek, thyme

Sunday Sauce with Meatballs, Ribs & Italian Sausage

cuisineathome.com

Ingredients: milk, red wine, carrot, bay leaf, egg, onion, garlic, ground beef, pork ribs, sweet italian sausage, ground pork, bread crumbs, parmesan, tomato paste, canned tomato, canola oil, chili flake, italian seasoning

Mozzarella Stuffed Meatballs

angsarap.net

Ingredients: milk, red wine, carrot, bay leaf, egg, onion, garlic, ground beef, canned anchovy, beef stock, ground pork, bread crumbs, mozzarella, basil, parsley, olive oil, tomato paste, oregano, bell pepper, canned tomato

Braised Veal Breast with Stuffing

eatsmarter.com

Ingredients: milk, red wine, carrot, bay leaf, egg, onion, garlic, chicken broth, beef sausage, veal roast, heavy cream, bread, butter, lemon, ginger root, celeriac, parsley, tomato paste, leek, confectioners’ sugar, nutmeg

Polish-style Stuffed Veal

eatsmarter.com

Ingredients: milk, red wine, carrot, bay leaf, egg, onion, garlic, ground sausage, chicken stock, veal roast, bread, butter, cream, lemon, ginger root, celeriac, parsley, tomato paste, leek, confectioners’ sugar, nutmeg

Lasagna Bolognese with Fontina Béchamel

nerdswithknives.com

Ingredients: milk, red wine, carrot, bay leaf, egg, onion, garlic, chicken broth, ground beef, pancetta, ground pork, parmesan, flour, short-cut pasta, fontina, butter, celery, olive oil, tomato paste, canned tomato, nutmeg

Game Stew with Leek Roulade, Potatoes, and Mushrooms

eatsmarter.com

Ingredients: milk, red wine, carrot, bay leaf, egg, onion, garlic, chicken stock, venison, butter, pastry flour, peppercorn, rosemary, vegetable oil, juniper berry, celeriac, button mushroom, tomato paste, sage, leek, thyme, potato

Venison Goulash with Dumplings

eatsmarter.com

Ingredients: milk, red wine, carrot, bay leaf, egg, onion, garlic, chicken stock, venison, bread crumbs, bread, butter, creme fraiche, lemon, peppercorn, lingonberry jam, vegetable oil, juniper berry, allspice, celeriac, parsley, tomato paste, nutmeg

Venison Stew with Pearl Onions and Dumplings

eatsmarter.com

Ingredients: milk, red wine, carrot, bay leaf, egg, onion, garlic, chicken stock, venison, bread, butter, currant jelly, celery, peppercorn, balsamic vinegar, rosemary, vegetable oil, juniper berry, parsley, tomato paste, thyme, pearl onion, nutmeg

Braised Brisket and Red Cabbage

eatsmarter.com

Ingredients: milk, red wine, carrot, bay leaf, egg, onion, garlic, brisket, beef stock, butter, pretzel bun, celery, lemon, peppercorn, red onion, balsamic vinegar, brown sugar, cabbage, apple, red wine vinegar, raisins, parsley, clove, apple cider vinegar, thyme, canola oil

Loin of Lamb in Pueblo Flatbread with Chile Arbol Jus ►

greatchefs.com

Ingredients: milk, red wine, carrot, bay leaf, egg, onion, garlic, lamb stock, lamb loin, flour, goat cheese, chipotle, cumin, celery, peppercorn, baking powder, mexican oregano, chive, black beans, arbol chile pepper, oregano, thyme, chili powder, sugar, corn oil, mustard greens

Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings

seriouseats.com

Ingredients: milk, red wine, carrot, bay leaf, egg, onion, garlic, chicken stock, brisket, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, juniper berry, parsley, clove, leek, apple cider vinegar, thyme, canola oil

Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book

seriouseats.com

Ingredients: milk, red wine, carrot, bay leaf, egg, onion, garlic, chicken stock, brisket, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, juniper berry, parsley, clove, leek, apple cider vinegar, thyme, canola oil

Venison with Fig Dumplings

eatsmarter.com

Ingredients: milk, red wine, carrot, bay leaf, egg, onion, garlic, chicken stock, venison, heavy cream, bread, butter, pastry flour, celery, peppercorn, shallot, fig, apricot, vegetable oil, juniper berry, lingonberry, parsley, button mushroom, clove, tomato paste, gin, mustard seed, thyme, nutmeg