onion, milk, carrot, vegetable oil, chicken stock, garlic & egg recipes
9 recipes
Page 1
Ham Shepherd's Pie Recipe
thehungryhutch.com
Ingredients: chicken stock, milk, carrot, vegetable oil, egg, onion, garlic, ham steak, sharp cheddar, flour, butter, peas, thyme, potato
30 minute Chicken and Dumplings
crazyforcrust.com
Ingredients: chicken stock, milk, carrot, vegetable oil, egg, onion, garlic, chicken breast, flour, celery, baking powder, peas, olive oil, potato, italian seasoning
CHICKEN MEATBALL SOUP
chefjar.com
Ingredients: chicken stock, milk, carrot, vegetable oil, egg, onion, garlic, boneless skinless chicken thighs, orzo, celery, lemon, rosemary, bay leaf, parsley, oregano
Sunday Supper: Lamb Stew with Poppy Seed Dumplings Recipe
seriouseats.com
Ingredients: chicken stock, milk, carrot, vegetable oil, egg, onion, garlic, boneless lamb, flour, beer, celery, cracked pepper, baking powder, peas, parsley, poppy seed, parsnip
Roast Chicken with Rosemary
eatsmarter.com
Ingredients: chicken stock, milk, carrot, vegetable oil, egg, onion, garlic, chicken breast, bread, butter, rosemary, bay leaf, celeriac, parsley, tomato, thyme, nutmeg
Game Stew with Leek Roulade, Potatoes, and Mushrooms
eatsmarter.com
Ingredients: chicken stock, milk, carrot, vegetable oil, egg, onion, garlic, venison, butter, pastry flour, peppercorn, rosemary, red wine, bay leaf, juniper berry, celeriac, button mushroom, tomato paste, sage, leek, thyme, potato
Venison Goulash with Dumplings
eatsmarter.com
Ingredients: chicken stock, milk, carrot, vegetable oil, egg, onion, garlic, venison, bread crumbs, bread, butter, creme fraiche, lemon, peppercorn, lingonberry jam, red wine, bay leaf, juniper berry, allspice, celeriac, parsley, tomato paste, nutmeg
Venison Stew with Pearl Onions and Dumplings
eatsmarter.com
Ingredients: chicken stock, milk, carrot, vegetable oil, egg, onion, garlic, venison, bread, butter, currant jelly, celery, peppercorn, balsamic vinegar, rosemary, red wine, bay leaf, juniper berry, parsley, tomato paste, thyme, pearl onion, nutmeg
Wild Boar Recipe With Lentil and Bacon Sauce
chefspencil.com
Ingredients: chicken stock, milk, carrot, vegetable oil, egg, onion, garlic, bacon, beef stock, wild boar, butter, brioche, cream, whipped cream, balsamic vinegar, shallot, red lentils, frying oil, honey, white wine vinegar, bay leaf, juniper berry, parsley, sherry, parsnip, thyme, vegetable broth, nutmeg