onion, mustard powder, garlic, flour, vegetable oil & duck confit recipes
1 recipes
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Duck Nuggets Recipe From The New Le Pigeon Cookbook
foodrepublic.com
Ingredients: duck confit, flour, vegetable oil, mustard powder, onion, garlic, bread crumbs, lemon, paprika, garlic powder, dijon mustard, egg, olive oil, sage, thyme, prunes, prune juice, sherry vinegar