onion, nutmeg, brown sugar, clove, thyme & duck recipes
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Confit Duck Legs with Braised Red Cabbage and Cranberries Recipe
thesouthafrican.com
Ingredients: duck, brown sugar, clove, thyme, onion, nutmeg, duck fat, butter, peppercorn, balsamic vinegar, red cabbage, bay leaf, cranberry sauce, garlic, craisins