onion, nutmeg, butter, egg, pastry flour & wild mushroom recipes
6 recipes
Page 1
Gnocchi with Mushrooms
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Ingredients: butter, pastry flour, egg, onion, nutmeg, wild mushroom, parmesan, heavy cream, parsley, potato
Mushroom Tart
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Ingredients: butter, pastry flour, egg, onion, nutmeg, wild mushroom, bacon, heavy cream, mascarpone, gruyere, rosemary, vegetable oil, button mushroom
Herb Crêpe with Chanterelle Sauce
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Ingredients: butter, pastry flour, egg, onion, nutmeg, wild mushroom, heavy cream, milk, herb butter, vegetable oil, parsley, porcini, scallion
Bread Dumplings with Chanterelles and Bacon Sauce
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Ingredients: butter, pastry flour, egg, onion, nutmeg, wild mushroom, bacon, heavy cream, milk, bread, carrot, parsley, thyme, tarragon
Bread Dumplings with Chanterelle Sauce
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Ingredients: butter, pastry flour, egg, onion, nutmeg, wild mushroom, ghee, heavy cream, milk, bread, chive, parsley, thyme, tarragon, vegetable broth
Quiche with Mushrooms and Dried Tomatoes
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Ingredients: butter, pastry flour, egg, onion, nutmeg, wild mushroom, parmesan, heavy cream, quark, milk, sun-dried tomatoes in oil, lemon, olive oil, arugula, garlic