Onion And Nutmeg And Butter And Red Wine And Celeriac Recipes

Mignon with Creamed Veg and Onions

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Ingredients: butter, red wine, celeriac, onion, nutmeg, beef steak, cream, balsamic vinegar, basil, olive oil, potato

Deer Meat Skewer with Coffee Sauce and Fried Chestnut Potatoes

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Ingredients: butter, red wine, celeriac, onion, nutmeg, chicken stock, bacon, venison, ghee, chestnut, balsamic vinegar, rosemary, espresso, potato, mango

Oxtail Stew with Semolina Dumplings and Vegetables

greatchefs.com

Ingredients: butter, red wine, celeriac, onion, nutmeg, beef stock, oxtail, semolina flour, bread, carrot, bay leaf, dijon mustard, white pepper, egg, tomato paste, thyme, asparagus, canola oil

Braised Beef with Mashed Potatoes and Porcini Mushrooms

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Ingredients: butter, red wine, celeriac, onion, nutmeg, steak tips, beef broth, peppercorn, red onion, carrot, vegetable oil, bay leaf, juniper berry, parsley, button mushroom, clove, thyme, potato

Oxtail with Mashed Potatoes

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Ingredients: butter, red wine, celeriac, onion, nutmeg, beef broth, oxtail, milk, madeira wine, rosemary, carrot, vegetable oil, bay leaf, juniper berry, port wine, tomato, thyme, potato

Braised Oxtail with Mashed Potatoes

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Ingredients: butter, red wine, celeriac, onion, nutmeg, beef broth, oxtail, milk, madeira wine, rosemary, carrot, vegetable oil, bay leaf, juniper berry, parsley, port wine, tomato, thyme, potato

Roasted Lamb with Potato Croquettes

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Ingredients: butter, red wine, celeriac, onion, nutmeg, leg of lamb, veal stock, bread crumbs, gouda, pastry flour, baby carrot, frying oil, carrot, vegetable oil, egg, tomato paste, thyme, potato, garlic

Ragout of Oxtail with Mashed Potatoes

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Ingredients: butter, red wine, celeriac, onion, nutmeg, chicken broth, bacon, oxtail, milk, lingonberry jam, rosemary, carrot, vegetable oil, bay leaf, juniper berry, tomato paste, thyme, potato, scallion

Braised Veal Breast with Stuffing

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Ingredients: butter, red wine, celeriac, onion, nutmeg, chicken broth, beef sausage, veal roast, heavy cream, milk, bread, lemon, ginger root, carrot, bay leaf, egg, parsley, tomato paste, leek, confectioners’ sugar, garlic

Polish-style Stuffed Veal

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Ingredients: butter, red wine, celeriac, onion, nutmeg, ground sausage, chicken stock, veal roast, milk, bread, cream, lemon, ginger root, carrot, bay leaf, egg, parsley, tomato paste, leek, confectioners’ sugar, garlic

Roulade of Beef with Olive Stuffing and Mashed Potatoes

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Ingredients: butter, red wine, celeriac, onion, nutmeg, beef stew meat, bacon, beef broth, parmesan, ricotta, ghee, milk, shallot, cabbage, green olives, carrot, vegetable oil, olive oil, tomato paste, potato, garlic, vegetable broth

Venison Goulash with Dumplings

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Ingredients: butter, red wine, celeriac, onion, nutmeg, chicken stock, venison, bread crumbs, milk, bread, creme fraiche, lemon, peppercorn, lingonberry jam, carrot, vegetable oil, bay leaf, juniper berry, egg, allspice, parsley, tomato paste, garlic

Roast Venison Fillet

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Ingredients: butter, red wine, celeriac, onion, nutmeg, venison, venison stock, cream, lemon, orange, rosemary, carrot, bay leaf, juniper berry, allspice, dark chocolate, tomato paste, cornstarch, cranberry sauce, confectioners’ sugar, potato, garlic, vegetable broth

Roast Wild Boar with Sauerkraut and Potato Dumplings

eatsmarter.com

Ingredients: butter, red wine, celeriac, onion, nutmeg, chicken stock, pancetta, wild boar, ghee, bread, pastry flour, sauerkraut, peppercorn, white wine, rosemary, carrot, bay leaf, juniper berry, lingonberry, egg, parsley, cornstarch, leek, potato, garlic, vegetable broth