onion, nutmeg, carrot, bay leaf, juniper berry & clove recipes

8 recipes

Page 1

Braised Leg of Pork with Carrots, Celery Root and Aspic

eatsmarter.com

Ingredients: carrot, bay leaf, juniper berry, clove, onion, nutmeg, beef broth, ham hock, gelatin, cucumber, egg, celeriac, vinegar, sugar

Creamy Chicken Curry Soup

eatsmarter.com

Ingredients: carrot, bay leaf, juniper berry, clove, onion, nutmeg, chicken breast, heavy cream, butter, pastry flour, peppercorn, chive, celeriac, curry, leek

Braised Beef with Mashed Potatoes and Porcini Mushrooms

eatsmarter.com

Ingredients: carrot, bay leaf, juniper berry, clove, onion, nutmeg, steak tips, beef broth, butter, peppercorn, red onion, red wine, vegetable oil, celeriac, parsley, button mushroom, thyme, potato

Wild Boar Stew with Blueberries

yummly.com

Ingredients: carrot, bay leaf, juniper berry, clove, onion, nutmeg, chicken broth, beef stock, wild boar, flour, orange, blueberry, red wine, blueberry jam, vegetable oil, cinnamon, garlic, cognac

Roasted Venison with Bread Dumplings

eatsmarter.com

Ingredients: carrot, bay leaf, juniper berry, clove, onion, nutmeg, chicken stock, bacon, venison, milk, bread, butter, peppercorn, red wine, vegetable oil, egg, allspice, parsley, cornstarch, vinegar, thyme

Deer Stew with Potatoes

eatsmarter.com

Ingredients: carrot, bay leaf, juniper berry, clove, onion, nutmeg, chicken stock, pancetta, venison, heavy cream, butter, celery, peppercorn, shallot, cabbage, red wine, vegetable oil, allspice, parsley, button mushroom, tomato paste, cornstarch, thyme, potato

Venison Ragout with Cranberries and Dumpllings

eatsmarter.com

Ingredients: carrot, bay leaf, juniper berry, clove, onion, nutmeg, chicken stock, bacon, venison, bread crumbs, ghee, heavy cream, milk, bread, butter, creme fraiche, celery, peppercorn, shallot, red wine, vegetable oil, lingonberry, egg, allspice, parsley, tomato paste, thyme

Venison with Fig Dumplings

eatsmarter.com

Ingredients: carrot, bay leaf, juniper berry, clove, onion, nutmeg, chicken stock, venison, heavy cream, milk, bread, butter, pastry flour, celery, peppercorn, shallot, fig, apricot, red wine, vegetable oil, lingonberry, egg, parsley, button mushroom, tomato paste, gin, mustard seed, thyme, garlic