onion, nutmeg, carrot, bay leaf, juniper berry & cornstarch recipes

4 recipes

Page 1

Roasted Venison with Bread Dumplings

eatsmarter.com

Ingredients: carrot, bay leaf, juniper berry, cornstarch, onion, nutmeg, chicken stock, bacon, venison, milk, bread, butter, peppercorn, red wine, vegetable oil, egg, allspice, parsley, clove, vinegar, thyme

Roast Venison Fillet

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Ingredients: carrot, bay leaf, juniper berry, cornstarch, onion, nutmeg, venison, venison stock, butter, cream, lemon, orange, rosemary, red wine, allspice, celeriac, dark chocolate, tomato paste, cranberry sauce, confectioners’ sugar, potato, garlic, vegetable broth

Deer Stew with Potatoes

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Ingredients: carrot, bay leaf, juniper berry, cornstarch, onion, nutmeg, chicken stock, pancetta, venison, heavy cream, butter, celery, peppercorn, shallot, cabbage, red wine, vegetable oil, allspice, parsley, button mushroom, clove, tomato paste, thyme, potato

Roast Wild Boar with Sauerkraut and Potato Dumplings

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Ingredients: carrot, bay leaf, juniper berry, cornstarch, onion, nutmeg, chicken stock, pancetta, wild boar, ghee, bread, butter, pastry flour, sauerkraut, peppercorn, white wine, rosemary, red wine, lingonberry, egg, celeriac, parsley, leek, potato, garlic, vegetable broth