onion, nutmeg, carrot, thyme, milk & pastry flour recipes
7 recipes
Page 1
American Creamy Seafood Soup
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Ingredients: milk, pastry flour, carrot, thyme, onion, nutmeg, lobster, butter, bay leaf, celeriac, leek, potato
Bread Dumplings with Chanterelles and Bacon Sauce
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Ingredients: milk, pastry flour, carrot, thyme, onion, nutmeg, bacon, heavy cream, bread, butter, egg, parsley, tarragon, wild mushroom
Lamb and Vegetable Stew with Dumplings
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Ingredients: milk, pastry flour, carrot, thyme, onion, nutmeg, beef broth, boneless lamb, celery, vegetable oil, bay leaf, egg, potato, garlic
Roast Duck with Sauteed Cabbage
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Ingredients: milk, pastry flour, carrot, thyme, onion, nutmeg, duck, bacon, hazelnut, butter, celery, cabbage, apple, honey, egg, tomato paste, pumpkin, leek, cider
Spinach Lasagna with Chicken Liver Filling
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Ingredients: milk, pastry flour, carrot, thyme, onion, nutmeg, mixed ground meat, beef broth, chicken livers, parmesan, heavy cream, lasagna, butter, white wine, egg, tomato paste, leek, parsnip, spinach, garlic
Oxtail with Vegetables and Mashed Potatoes
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Ingredients: milk, pastry flour, carrot, thyme, onion, nutmeg, worcestershire, beef broth, oxtail, butter, celery, paprika, kohlrabi, red wine, bay leaf, juniper berry, parsley, mustard powder, tomato paste, parsnip, potato, garlic, canola oil, cayenne
Venison with Fig Dumplings
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Ingredients: milk, pastry flour, carrot, thyme, onion, nutmeg, chicken stock, venison, heavy cream, bread, butter, celery, peppercorn, shallot, fig, apricot, red wine, vegetable oil, bay leaf, juniper berry, lingonberry, egg, parsley, button mushroom, clove, tomato paste, gin, mustard seed, garlic