onion, nutmeg, chicken stock, red wine & heavy cream recipes

7 recipes

Page 1

Duck Breast with Mashed Potatoes and Green Beans

eatsmarter.com

Ingredients: chicken stock, heavy cream, red wine, onion, nutmeg, duck breast, pancetta, butter, vegetable oil, cherry, cornstarch, green beans, sherry, potato, sugar

Steaks of Venison with Spaetzle and Red Wine Sauce

eatsmarter.com

Ingredients: chicken stock, heavy cream, red wine, onion, nutmeg, venison steak, butter, creme fraiche, pastry flour, currant jelly, carrot, vegetable oil, juniper berry, egg, chestnut puree, thyme, garlic

Venison with Potato Dumplings

eatsmarter.com

Ingredients: chicken stock, heavy cream, red wine, onion, nutmeg, bacon, venison, butter, pastry flour, celery, carrot, juniper berry, lingonberry, egg, button mushroom, potato, brussels sprout, sunflower oil

Spaghetti Bolognese Recipe

laurafuentes.com

Ingredients: chicken stock, heavy cream, red wine, onion, nutmeg, ground beef, bacon, sweet italian sausage, parmesan, spaghetti, butter, celery, carrot, bay leaf, parsley, olive oil, tomato paste, cinnamon, oregano, thyme, sugar, canned tomato, garlic

Deer Stew with Potatoes

eatsmarter.com

Ingredients: chicken stock, heavy cream, red wine, onion, nutmeg, pancetta, venison, butter, celery, peppercorn, shallot, cabbage, carrot, vegetable oil, bay leaf, juniper berry, allspice, parsley, button mushroom, clove, tomato paste, cornstarch, thyme, potato

Venison Ragout with Cranberries and Dumpllings

eatsmarter.com

Ingredients: chicken stock, heavy cream, red wine, onion, nutmeg, bacon, venison, bread crumbs, ghee, milk, bread, butter, creme fraiche, celery, peppercorn, shallot, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, egg, allspice, parsley, clove, tomato paste, thyme

Venison with Fig Dumplings

eatsmarter.com

Ingredients: chicken stock, heavy cream, red wine, onion, nutmeg, venison, milk, bread, butter, pastry flour, celery, peppercorn, shallot, fig, apricot, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, egg, parsley, button mushroom, clove, tomato paste, gin, mustard seed, thyme, garlic