onion, nutmeg, cinnamon, clove, vegetable oil & potato recipes
7 recipes
Page 1
Chicken Korma Recipe: How to Make Chicken Korma
timesofindia.com
Ingredients: vegetable oil, clove, cinnamon, onion, potato, nutmeg, chicken breast, cashew, yogurt, sesame seed, ginger paste, bay leaf, cilantro, coconut, green cardamom, garlic, lime
Red Cabbage Mashed Potatoes with Sausage and Apple Slices
eatsmarter.com
Ingredients: vegetable oil, clove, cinnamon, onion, potato, nutmeg, sausage, ghee, milk, butter, lemon, red cabbage, apple, red wine vinegar, red wine, bay leaf, lingonberry, sugar
Vegan Picadillo
cilantroandcitronella.com
Ingredients: vegetable oil, clove, cinnamon, onion, potato, nutmeg, cumin, brown rice, green olives, red wine vinegar, raisins, bay leaf, tomato paste, tomato, oregano, lentils, cilantro, bell pepper, garlic
South African “Street Food” Bunny Chow
lavenderandlovage.com
Ingredients: vegetable oil, clove, cinnamon, onion, potato, nutmeg, chicken breast, bread, cumin, ginger powder, mace, tomato, coriander powder, fennel seed, cilantro, garam masala, green cardamom, curry leaves, turmeric, garlic, vegetable broth, cayenne
Shepherd's Pie with Red Cabbage
eatsmarter.com
Ingredients: vegetable oil, clove, cinnamon, onion, potato, nutmeg, ground beef, beef broth, ghee, milk, butter, cheddar, celery, red cabbage, apple, red wine vinegar, red wine, carrot, bay leaf, lingonberry, tomato paste, sugar
Kolkata Ramzan Chicken Biryani
indiafoodnetwork.in
Ingredients: vegetable oil, clove, cinnamon, onion, potato, nutmeg, chicken leg, ghee, milk, curd, cumin, ginger root, coriander, long-grain white rice, white pepper, mace, saffron, chili powder, rose water, green cardamom, sugar, garlic, black cardamom
Hyderabadi Veg Biryani
vidhyashomecooking.com
Ingredients: vegetable oil, clove, cinnamon, onion, potato, nutmeg, ghee, greek yogurt, lemon, cauliflower, zucchini, broccoli, carrot, long-grain white rice, bay leaf, essence, mace, cilantro, chili powder, star anise, rose water, mint, green cardamom, turmeric, black cardamom, ginger-garlic paste