onion, nutmeg, ground beef, milk, short-cut pasta & canned tomato recipes

9 recipes

Page 1

Bolognese Sauce

ourharvest.com

Ingredients: ground beef, short-cut pasta, milk, onion, canned tomato, nutmeg, parmesan, butter, celery, white wine, carrot, vegetable oil

Authentic Bolognese Sauce

acommunaltable.com

Ingredients: ground beef, short-cut pasta, milk, onion, canned tomato, nutmeg, ground pork, parmesan, butter, celery, white wine, carrot, olive oil

Greek Pastitsio Casserole

aboutamom.com

Ingredients: ground beef, short-cut pasta, milk, onion, canned tomato, nutmeg, flour, mozzarella, cream cheese, allspice, parsley, cinnamon, garlic, italian seasoning

Roasted Peppers & Zucchini Stuffed with Pastitsio

dimitrasdishes.com

Ingredients: ground beef, short-cut pasta, milk, onion, canned tomato, nutmeg, parmesan, flour, zucchini, egg, olive oil, oregano, bell pepper, garlic, chili flake

One-Skillet Pastitsio

eatingwell.com

Ingredients: ground beef, short-cut pasta, milk, onion, canned tomato, nutmeg, chicken stock, parmesan, flour, mozzarella, cream cheese, cinnamon, oregano, garlic, canola oil

Greek Pastitsio Recipe

themediterraneandish.com

Ingredients: ground beef, short-cut pasta, milk, onion, canned tomato, nutmeg, parmesan, flour, extra virgin olive oil, red wine, bay leaf, egg, allspice, cinnamon, sugar, garlic

Lasagna Bolognese

bonappetit.com

Ingredients: ground beef, short-cut pasta, milk, onion, canned tomato, nutmeg, chicken broth, pancetta, ground pork, parmesan, flour, butter, celery, white wine, carrot, egg, olive oil

Pastitsio

goodfood.com.au

Ingredients: ground beef, short-cut pasta, milk, onion, canned tomato, nutmeg, beef stock, bread crumbs, parmesan, flour, butter, cheddar, white wine, egg, parsley, olive oil, tomato paste, oregano, garlic

Lasagna Bolognese with Fontina Béchamel

nerdswithknives.com

Ingredients: ground beef, short-cut pasta, milk, onion, canned tomato, nutmeg, chicken broth, pancetta, ground pork, parmesan, flour, fontina, butter, celery, red wine, carrot, bay leaf, egg, olive oil, tomato paste, garlic