onion, nutmeg, olive oil, carrot, tomato paste, red wine & chicken livers recipes
1 recipes
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Veal and pancetta ragu with rigatoni
gourmettraveller.com.au
Ingredients: chicken livers, red wine, carrot, olive oil, tomato paste, onion, nutmeg, ground beef, pancetta, beef stock, parmesan, rigatoni, flour, milk, butter, cream, celery, bay leaf, oregano, porcini, thyme, garlic