onion, nutmeg, olive oil, garlic, canned tomato & pastry flour recipes

8 recipes

Page 1

Basil Dumplings in Tomato-Pepper Sauce

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Ingredients: pastry flour, olive oil, onion, canned tomato, garlic, nutmeg, milk, bread, basil, egg, bell pepper, sugar

Lettuce and Tomato Lasagna

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Ingredients: pastry flour, olive oil, onion, canned tomato, garlic, nutmeg, parmesan, lasagna, milk, butter, romaine, oregano, black olives

Quark Dumplings with Tomato Sauce

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Ingredients: pastry flour, olive oil, onion, canned tomato, garlic, nutmeg, bread crumbs, quark, creme fraiche, basil, egg, parsley, oregano

Savoy Cabbage Lasagne

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Ingredients: pastry flour, olive oil, onion, canned tomato, garlic, nutmeg, swiss cheese, lasagna, milk, paprika, cabbage, tomato, fennel seed, thyme, vegetable broth

Lasagna with Spinach

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Ingredients: pastry flour, olive oil, onion, canned tomato, garlic, nutmeg, parmesan, lasagna, fresh mozzarella, milk, butter, creme fraiche, button mushroom, oregano, spinach

Filo Pastry with Lamb, Feta and Raisins

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Ingredients: pastry flour, olive oil, onion, canned tomato, garlic, nutmeg, ground lamb, milk, butter, phyllo, feta, cumin, sesame seed, raisins, tomato paste, thyme, cayenne

Polenta-Ground Meat Casserole

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Ingredients: pastry flour, olive oil, onion, canned tomato, garlic, nutmeg, ground beef, beef broth, parmesan, milk, mascarpone, butter, zucchini, cornmeal, tomato paste, fennel seed, vegetable broth

Lasagna with Spinach and Ground Beef

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Ingredients: pastry flour, olive oil, onion, canned tomato, garlic, nutmeg, ground beef, beef broth, parmesan, ricotta, lasagna, fresh mozzarella, milk, butter, basil, red wine, egg, tomato paste, oregano, spinach