onion, nutmeg, olive oil, oregano, red wine & béchamel sauce recipes
2 recipes
Page 1
Pastitsio - Greek Meat and Pasta Pie
mygourmetconnection.com
Ingredients: béchamel sauce, red wine, olive oil, oregano, onion, nutmeg, ground beef, bread crumbs, parmesan, flour, short-cut pasta, milk, butter, celery, bay leaf, egg, allspice, parsley, tomato paste, cinnamon, tomato, garlic
Lamb Kabobs
thejewishkitchen.com
Ingredients: béchamel sauce, red wine, olive oil, oregano, onion, nutmeg, ground beef, bolognese sauce, ground pork, boneless lamb, parmesan, flour, lasagna, milk, butter, celery, carrot, white pepper, vinegar, sugar, canned tomato, garlic, canola oil, italian seasoning