onion, nutmeg, vegetable oil, cornstarch & thyme recipes

5 recipes

Page 1

Sirloin Roast with Potato Gratin

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Ingredients: vegetable oil, cornstarch, thyme, onion, nutmeg, beef steak, beef broth, heavy cream, butter, pastry flour, bay leaf, juniper berry, allspice, tomato paste, potato, garlic

Roasted Venison with Bread Dumplings

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Ingredients: vegetable oil, cornstarch, thyme, onion, nutmeg, chicken stock, bacon, venison, milk, bread, butter, peppercorn, red wine, carrot, bay leaf, juniper berry, egg, allspice, parsley, clove, vinegar

Pot Au Feu

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Ingredients: vegetable oil, cornstarch, thyme, onion, nutmeg, deli ham, chicken breast, chicken livers, heavy cream, milk, bread, white wine, cabbage, rosemary, carrot, egg, parsley, clove, beetroot, leek, potato, garlic

Deer Stew with Potatoes

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Ingredients: vegetable oil, cornstarch, thyme, onion, nutmeg, chicken stock, pancetta, venison, heavy cream, butter, celery, peppercorn, shallot, cabbage, red wine, carrot, bay leaf, juniper berry, allspice, parsley, button mushroom, clove, tomato paste, potato

Venison Fillet with Risotto

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Ingredients: vegetable oil, cornstarch, thyme, onion, nutmeg, chicken stock, venison, almond, bread crumbs, butter, celery, shallot, rosemary, honey, red wine, carrot, dark couverture chocolate, bay leaf, egg, parsley, tomato paste, sugar, risotto rice, garlic, vegetable broth