onion, nutmeg, vegetable oil, shallot & venison recipes

5 recipes

Page 1

Wild Game Paté with Soup

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Ingredients: venison, shallot, vegetable oil, onion, nutmeg, chicken stock, brisket, ghee, peppercorn, white wine, rosemary, carrot, bay leaf, juniper berry, allspice, celeriac, thyme, garlic

Deer Stew with Potatoes

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Ingredients: venison, shallot, vegetable oil, onion, nutmeg, chicken stock, pancetta, heavy cream, butter, celery, peppercorn, cabbage, red wine, carrot, bay leaf, juniper berry, allspice, parsley, button mushroom, clove, tomato paste, cornstarch, thyme, potato

Venison Fillet with Risotto

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Ingredients: venison, shallot, vegetable oil, onion, nutmeg, chicken stock, almond, bread crumbs, butter, celery, rosemary, honey, red wine, carrot, dark couverture chocolate, bay leaf, egg, parsley, tomato paste, cornstarch, thyme, sugar, risotto rice, garlic, vegetable broth

Venison Ragout with Cranberries and Dumpllings

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Ingredients: venison, shallot, vegetable oil, onion, nutmeg, chicken stock, bacon, bread crumbs, ghee, heavy cream, milk, bread, butter, creme fraiche, celery, peppercorn, red wine, carrot, bay leaf, juniper berry, lingonberry, egg, allspice, parsley, clove, tomato paste, thyme

Venison with Fig Dumplings

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Ingredients: venison, shallot, vegetable oil, onion, nutmeg, chicken stock, heavy cream, milk, bread, butter, pastry flour, celery, peppercorn, fig, apricot, red wine, carrot, bay leaf, juniper berry, lingonberry, egg, parsley, button mushroom, clove, tomato paste, gin, mustard seed, thyme, garlic