onion, olive oil, canned tomato, fennel seed & coriander recipes

9 recipes

Page 1

Shakshuka Skillet (Eggs in Tomato Sauce)

acouplecooks.com

Ingredients: coriander, olive oil, fennel seed, onion, canned tomato, feta, cumin, canned beans, egg, smoked paprika, parsley, bell pepper

Easy Shakshuka with Feta

acouplecooks.com

Ingredients: coriander, olive oil, fennel seed, onion, canned tomato, feta, cumin, canned beans, egg, smoked paprika, parsley, bell pepper

White Bean Shakshuka

leitesculinaria.com

Ingredients: coriander, olive oil, fennel seed, onion, canned tomato, feta, cumin, canned beans, egg, smoked paprika, parsley, bell pepper

Feta and White Bean Shakshuka

saucyrecipes.com

Ingredients: coriander, olive oil, fennel seed, onion, canned tomato, feta, cumin, canned beans, egg, smoked paprika, parsley, bell pepper

Beef curry

goodfood.com.au

Ingredients: coriander, olive oil, fennel seed, onion, canned tomato, oyster, beef stock, cumin, ginger root, vegetable oil, bay leaf, green cardamom, garlic

Fish Tagine

houseandgarden.co.uk

Ingredients: coriander, olive oil, fennel seed, onion, canned tomato, whitefish, fish stock, cumin, preserved lemon, paprika, ginger root, fennel, chile pepper, garlic

Spicy Tomato-Filled Tunisian Flatbreads

kingarthurbaking.com

Ingredients: coriander, olive oil, fennel seed, onion, canned tomato, whole-wheat flour, unbleached all-purpose flour, cumin, vegetable oil, parsley, jalapeno, bell pepper, garlic, chili flake

Swedish Tonight: Lamb Meatballs With Lentils

foodrepublic.com

Ingredients: coriander, olive oil, fennel seed, onion, canned tomato, ground lamb, couscous, cumin, red onion, red lentils, red wine vinegar, egg, smoked paprika, parsley, tomato paste, cinnamon, oregano, thyme, garlic

Kokako’s hearty pinto bean and puy lentil stew ( SERVES 4 )

eatwell.co.nz

Ingredients: coriander, olive oil, fennel seed, onion, canned tomato, sourdough bread, blue cheese, cumin, celery, carrot, bay leaf, egg, smoked paprika, white beans, leek, oregano, cilantro, bell pepper, thyme, chile pepper, garlic, green lentils