onion, olive oil, canned tomato, vegetable broth, rosemary & cavolo nero recipes
5 recipes
Page 1
Italian Bean Soup
eatsmarter.com
Ingredients: rosemary, olive oil, cavolo nero, onion, canned tomato, vegetable broth, bacon, parmesan, bread, basil, white beans, garlic
Tuscan White Bean, Kale, and Farro Stew
joanne-eatswellwithothers.com
Ingredients: rosemary, olive oil, cavolo nero, onion, canned tomato, vegetable broth, parmesan, farro, lemon, carrot, bay leaf, white beans, garlic, aleppo pepper
Ribollita - Tuscan Vegetable Soup
insidetherustickitchen.com
Ingredients: rosemary, olive oil, cavolo nero, onion, canned tomato, vegetable broth, bread, celery, cannellini beans, carrot, sage, leek, potato, garlic
Kale and Quinoa Minestrone
preventionrd.com
Ingredients: rosemary, olive oil, cavolo nero, onion, canned tomato, vegetable broth, celery, lemon, canned cannellini beans, carrot, peas, parsley, green beans, thyme, quinoa, sugar, garlic, canned chickpea
Ribollita Soup Recipe
thishealthytable.com
Ingredients: rosemary, olive oil, cavolo nero, onion, canned tomato, vegetable broth, parmesan, bread, canned cannellini beans, basil, carrot, bay leaf, tomato paste, oregano, baby greens, thyme, garlic, chili flake