onion, olive oil, capers, canned anchovy & red wine vinegar recipes
9 recipes
Page 1
Salsa Verde
food52.com
Ingredients: canned anchovy, red wine vinegar, olive oil, capers, onion, lemon, parsley, garlic, chili flake
Grilled asparagus with Italian salsa verde
taste.co.za
Ingredients: canned anchovy, red wine vinegar, olive oil, capers, onion, basil, parsley, asparagus, garlic
Whole snapper with peperonata
gourmettraveller.com.au
Ingredients: canned anchovy, red wine vinegar, olive oil, capers, onion, red snapper, peppercorn, currant, extra virgin olive oil, parsley, fennel seed, bell pepper, garlic
Lentil Puttanesca with Salmon
foodnetwork.com
Ingredients: canned anchovy, red wine vinegar, olive oil, capers, onion, salmon, cracked pepper, lemon, kalamata olives, basil, parsley, lentils, canned tomato, garlic, chili flake
Eggplant Parmigiana Caponata
allrecipes.com
Ingredients: canned anchovy, red wine vinegar, olive oil, capers, onion, parmesan, mozzarella, balsamic vinegar, brown sugar, eggplant, basil, tomato paste, stewed tomatoes, oregano, bell pepper, garlic
Roasted lamb shanks with polenta and sweet and sour capsicum
goodfood.com.au
Ingredients: canned anchovy, red wine vinegar, olive oil, capers, onion, chicken stock, lamb shank, parmesan, milk, butter, orange, green olives, polenta, bell pepper, sugar, canned tomato, garlic
Rare-breed pork with chickpeas in zimino and salsa verde
gourmettraveller.com.au
Ingredients: canned anchovy, red wine vinegar, olive oil, capers, onion, pork cutlets, marjoram, basil, carrot, chard, dijon mustard, parsley, chickpea, tomato, thyme, mint, chile pepper, garlic
Green Garlic Marinated Lamb Chops with Mint Chimichurri
readersdigest.ca
Ingredients: canned anchovy, red wine vinegar, olive oil, capers, onion, lamb chops, soy sauce, shallot, extra virgin olive oil, fresh mint, red wine, dijon mustard, parsley, oregano, thyme, garlic scapes, tarragon, chili flake
Salad of poached tuna, feta stuffed eggplant and beans
gourmettraveller.com.au
Ingredients: canned anchovy, red wine vinegar, olive oil, capers, onion, tuna steak, pine nut, feta, lemon, eggplant, extra virgin olive oil, rosemary, basil, bay leaf, allspice, parsley, tomato, arugula, baby greens, garlic