onion, olive oil, chicken stock, thyme & porcini recipes

19 recipes

Page 1

Farro With Mushrooms and Asparagus

spoonacular.com

Ingredients: chicken stock, olive oil, porcini, thyme, onion, farro, asparagus, garlic, sherry vinegar

Meat Lite: Mushroom-Sausage Red Gravy Recipe

seriouseats.com

Ingredients: chicken stock, olive oil, porcini, thyme, onion, hot italian sausage, canned whole tomato, red wine, button mushroom, oregano

Creamy Mushroom Risotto

allrecipes.com

Ingredients: chicken stock, olive oil, porcini, thyme, onion, butter, cream of mushroom, basil, risotto rice, garlic

Caramelized Onion, Mushroom & Barley Soup

strawberryplum.com

Ingredients: chicken stock, olive oil, porcini, thyme, onion, parmesan, pearl barley, celery, button mushroom, tomato paste

baked wild mushroom risotto

theclevercarrot.com

Ingredients: chicken stock, olive oil, porcini, thyme, onion, parmesan, butter, white wine, brandy, shiitake mushroom, button mushroom, risotto rice

Cream of Mushroom Soup

idratherbeachef.com

Ingredients: chicken stock, olive oil, porcini, thyme, onion, sour cream, butter, balsamic vinegar, shallot, parsley, button mushroom, leek, garlic

Chicken braised with mushroom and thyme

goodfood.com.au

Ingredients: chicken stock, olive oil, porcini, thyme, onion, worcestershire, pancetta, chicken thighs, cream, white wine, portobello mushroom, dijon mustard, button mushroom

Apple and Porcini-Stuffed Pork Loin

sodelicious.recipes

Ingredients: chicken stock, olive oil, porcini, thyme, onion, pork loin, butter, white wine, brandy, apple, rosemary, baby greens, garlic

Risotto Ai Funghi | Mushroom Risotto | Italian Arborio Rice with Mushrooms

thesecretingredient.in

Ingredients: chicken stock, olive oil, porcini, thyme, onion, parmesan, butter, white wine, parsley, button mushroom, risotto rice, garlic, chili flake

New York meatloaf ( SERVES 8 )

eatwell.co.nz

Ingredients: chicken stock, olive oil, porcini, thyme, onion, ground beef, bread crumbs, butter, dijon mustard, egg, parsley, button mushroom, garlic

Grilled Rosemary Chicken with Farro Risotto

myrecipes.com

Ingredients: chicken stock, olive oil, porcini, thyme, onion, chicken breast, parmesan, pearled farro, white wine, rosemary, parsley, cooking spray, cavolo nero, garlic

Cream of Mushroom Soup

preppykitchen.com

Ingredients: chicken stock, olive oil, porcini, thyme, onion, bacon, heavy cream, flour, milk, butter, white wine, portobello mushroom, garlic, sherry vinegar, wild mushroom

Chicken with Porcini Gravy and Polenta

foodnetwork.com

Ingredients: chicken stock, olive oil, porcini, thyme, onion, boneless skinless chicken thighs, parmesan, flour, milk, butter, white wine, polenta, parsley, sage, garlic

White lasagne

olivemagazine.com

Ingredients: chicken stock, olive oil, porcini, thyme, onion, ground beef, pancetta, parmesan, flour, lasagna, milk, butter, white wine, garlic, nutmeg

Pasta with Braised Pork, Red Wine and Pancetta

angsarap.net

Ingredients: chicken stock, olive oil, porcini, thyme, onion, pork shoulder, pancetta, parmesan, short-cut pasta, celery, rosemary, red wine, carrot, sage, leek, spinach, canned tomato, garlic

Coq au vin

gourmettraveller.com.au

Ingredients: chicken stock, olive oil, porcini, thyme, onion, chicken breast, bacon, flour, butter, cream, celery, red wine, bay leaf, egg, button mushroom, sage, brussels sprout, pearl onion, garlic

Chicken casserole: Braised chicken with lentils

goodfood.com.au

Ingredients: chicken stock, olive oil, porcini, thyme, onion, pork ribs, boneless skinless chicken thighs, flour, butter, celery, extra virgin olive oil, rosemary, red wine, carrot, bay leaf, celeriac, tomato paste, parsnip, garlic, green lentils

Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil

seriouseats.com

Ingredients: chicken stock, olive oil, porcini, thyme, onion, boneless lamb, celery, lemon, white wine, extra virgin olive oil, red wine vinegar, basil, red wine, carrot, artichoke, bay leaf, tomato, leek, fennel seed, mint, sugar, garlic

Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book

seriouseats.com

Ingredients: chicken stock, olive oil, porcini, thyme, onion, boneless lamb, celery, lemon, white wine, extra virgin olive oil, red wine vinegar, basil, red wine, carrot, artichoke, bay leaf, tomato, leek, fennel seed, mint, sugar, garlic