onion, olive oil, milk, white wine, sage & rabbit recipes
1 recipes
Page 1
Rabbit lasagne with truffle-scented bechamel
goodfood.com.au
Ingredients: rabbit, milk, white wine, olive oil, sage, onion, veal stock, provolone, flour, lasagna, butter, kalamata olives, truffle oil, bay leaf, parsley, tomato paste, tomato, thyme, garlic