onion, oregano, bread & pine nut recipes

9 recipes

Page 1

Turkey Sausage Stuffing Recipe

blendtec.com

Ingredients: pine nut, bread, oregano, onion, chicken broth, turkey sausage, parmesan, butter, fennel, egg, garlic

Stuffed Artichokes Provençal

countryliving.com

Ingredients: pine nut, bread, oregano, onion, lemon, basil, canned whole tomato, artichoke, olive oil, button mushroom, sugar, garlic

Caponata Sauce

allrecipes.com

Ingredients: pine nut, bread, oregano, onion, canned anchovy, celery, lettuce, green olives, eggplant, extra virgin olive oil, red wine vinegar, basil, capers, tomato, bell pepper

Homemade Basil Pesto and Cheddar Grilled Cheese with Creamy Classic Tomato Soup

joanne-eatswellwithothers.com

Ingredients: pine nut, bread, oregano, onion, parmesan, heavy cream, butter, cheddar, lemon, extra virgin olive oil, basil, canned whole tomato, olive oil, sugar, garlic, chili flake

Italian Mother-In-Law Dressing

afamilyfeast.com

Ingredients: pine nut, bread, oregano, onion, chicken broth, butter, green olives, extra virgin olive oil, red wine vinegar, rosemary, raisins, chard, egg, sugar, garlic, chili flake

Mallorcan-style lamb

goodtoknow.co.uk

Ingredients: pine nut, bread, oregano, onion, leg of lamb, ground lamb, milk, celery, white wine, rosemary, raisins, carrot, egg, parsley, olive oil, garlic

Italian Mother-in-Law Dressing

bonappetit.com

Ingredients: pine nut, bread, oregano, onion, chicken broth, butter, green olives, red wine vinegar, rosemary, raisins, chard, egg, olive oil, sugar, garlic, chili flake

Beef Braciola

foodnetwork.com

Ingredients: pine nut, bread, oregano, onion, prosciutto, beef steak, parmesan, provolone, rigatoni, extra virgin olive oil, canned whole tomato, red wine, bay leaf, egg, parsley, garlic, scallion

Neapolitan Ragu

foodnetwork.com

Ingredients: pine nut, bread, oregano, onion, pork shoulder, ground beef, pork spare ribs, ground pork, parmesan, spaghetti, milk, celery, peppercorn, extra virgin olive oil, raisins, red wine, carrot, egg, parsley, tomato paste, fennel seed, thyme, canned tomato, garlic