onion, oregano, lemon, vegetable broth, celery & feta recipes
2 recipes
Page 1
Mediterranean Kale, Cannellini and Farro Stew
cookingclassy.com
Ingredients: feta, celery, lemon, oregano, onion, vegetable broth, farro, canned cannellini beans, kale, carrot, bay leaf, parsley, olive oil, canned tomato, garlic
Greek Lentil Soup (Fakes Soupa)
curiouscuisiniere.com
Ingredients: feta, celery, lemon, oregano, onion, vegetable broth, yogurt, kalamata olives, red wine vinegar, carrot, bay leaf, parsley, olive oil, canned tomato, garlic, green lentils