onion, oregano, parmesan, extra virgin olive oil, nutmeg & canned tomato recipes
6 recipes
Page 1
Spinach and Ricotta Pasta Shells
itsnotcomplicatedrecipes.com
Ingredients: parmesan, extra virgin olive oil, oregano, onion, canned tomato, nutmeg, ricotta, butter, pasta shell, cream, basil, spinach, sugar, garlic, chili flake
Chicken Parmesan Meatballs with Soft Polenta
foodnetwork.com
Ingredients: parmesan, extra virgin olive oil, oregano, onion, canned tomato, nutmeg, ground chicken, bread crumbs, ricotta, fresh mozzarella, butter, basil, polenta, cornmeal, egg, parsley, garlic
Vegetarian Moussaka - Classic Greek Casserole
eatingeuropean.com
Ingredients: parmesan, extra virgin olive oil, oregano, onion, canned tomato, nutmeg, flour, milk, butter, feta, dill, zucchini, eggplant, egg, cinnamon, baby greens, potato, sugar, garlic
Rigatoni Pie
eviltwin.kitchen
Ingredients: parmesan, extra virgin olive oil, oregano, onion, canned tomato, nutmeg, ground beef, bacon, ground pork, ricotta, rigatoni, mozzarella, cream cheese, celery, white pepper, egg, himalayan salt, baby greens, garlic, chili flake
The Best Homemade Lasagna Recipe
bakerbynature.com
Ingredients: parmesan, extra virgin olive oil, oregano, onion, canned tomato, nutmeg, ground beef, pancetta, hot italian sausage, beef stock, ricotta, lasagna, mozzarella, fontina, basil, red wine, egg, parsley, tomato paste, sugar, garlic
Vegetable Moussaka
jamiegeller.com
Ingredients: parmesan, extra virgin olive oil, oregano, onion, canned tomato, nutmeg, flour, milk, butter, feta, balsamic vinegar, zucchini, eggplant, egg, parsley, cinnamon, lentils, bell pepper, potato, garlic, cayenne