onion, oregano, red wine, parsley, eggplant, garlic & pecorino recipes

2 recipes

Page 1

Pasta with Hearty Vegetable “Bolognese”

italianfoodforever.com

Ingredients: pecorino, eggplant, red wine, parsley, oregano, onion, garlic, short-cut pasta, celery, portobello mushroom, basil, carrot, olive oil, tomato paste, tomato, porcini

Moussaka

foodnetwork.com

Ingredients: pecorino, eggplant, red wine, parsley, oregano, onion, garlic, ground lamb, flour, milk, butter, chevre, lemon, extra virgin olive oil, ginger powder, raisins, honey, canned whole tomato, bay leaf, egg, allspice, tomato paste, cinnamon, serrano pepper, bell pepper, canola oil, nutmeg, cayenne