onion, oregano, tomato paste, olive oil, white wine & eggplant recipes

8 recipes

Page 1

Mozzarella, Eggplant, and Mushroom Tart

eatsmarter.com

Ingredients: white wine, eggplant, olive oil, tomato paste, oregano, onion, flour, fresh mozzarella, puff pastry, kalamata olives, roasted red peppers, button mushroom, garlic

Slow Cooker Eggplant Pasta with Sausage

cleverlysimple.com

Ingredients: white wine, eggplant, olive oil, tomato paste, oregano, onion, ground sausage, parmesan, heavy cream, basil, fire-roasted tomato, parsley, fennel seed, garlic

Instant Pot Meaty Mushroom Ragu

italianfoodforever.com

Ingredients: white wine, eggplant, olive oil, tomato paste, oregano, onion, celery, basil, carrot, parsley, button mushroom, porcini, canned tomato, garlic, chili flake

Greek vegan pastitsio (baked pasta)

akispetretzikis.com

Ingredients: white wine, eggplant, olive oil, tomato paste, oregano, onion, bread crumbs, flour, macaroni, zucchini, soy milk, bell pepper, thyme, mint, sugar, canned tomato, garlic, chili flake

Beef Moussaka

foodnetwork.com

Ingredients: white wine, eggplant, olive oil, tomato paste, oregano, onion, ground beef, parmesan, flour, milk, butter, goat cheese, egg, allspice, parsley, cinnamon, canned tomato, garlic, chili flake

Bolognese Eggplant Stacks

thehungarybuddha.com

Ingredients: white wine, eggplant, olive oil, tomato paste, oregano, onion, ground beef, pancetta, parmesan, ricotta, milk, celery, basil, carrot, parsley, sugar, canned tomato, garlic, chili flake, nutmeg

Italian Pulled Pork Ciabatta

sortedfood.com

Ingredients: white wine, eggplant, olive oil, tomato paste, oregano, onion, pork shoulder, chicken stock, canned anchovy, rustic italian bread, lemon, cherry tomato, brown sugar, green olives, garlic powder, rosemary, carrot, button mushroom, thyme, garlic

Moroccan-style Sea Bass in a Golden Balloon

greatchefs.com

Ingredients: white wine, eggplant, olive oil, tomato paste, oregano, onion, chicken stock, sea bass, couscous, butter, cumin, celery, harissa, cucumber, fresh mint, carrot, bay leaf, parsley, cinnamon, tomato, garlic