onion, parmesan, canned tomato, ground pork & chicken broth recipes
9 recipes
Page 1
Garganelli with Fennel and Pork Shoulder Ragù
bonappetit.com
Ingredients: chicken broth, ground pork, parmesan, onion, canned tomato, short-cut pasta, white wine, fennel, extra virgin olive oil, olive oil, garlic
Lasagna Soup
shugarysweets.com
Ingredients: chicken broth, ground pork, parmesan, onion, canned tomato, lasagna, mozzarella, tomato sauce, basil, bell pepper, garlic, seasoned salt, chili flake, italian seasoning
Ragù Alla Bolognese with Fettuccine
crecipe.com
Ingredients: chicken broth, ground pork, parmesan, onion, canned tomato, ground beef, milk, fettuccine, celery, white wine, carrot, bay leaf, parsley, olive oil, nutmeg
Classic Spaghetti and Meatballs
jocooks.com
Ingredients: chicken broth, ground pork, parmesan, onion, canned tomato, ground beef, spaghetti, milk, bread, basil, egg, parsley, olive oil, oregano, garlic, chili flake
Baked Spaghetti with Meat Sauce
themissinglokness.com
Ingredients: chicken broth, ground pork, parmesan, onion, canned tomato, ground beef, bacon, spaghetti, mozzarella, ketchup, rosemary, carrot, tomato paste, oregano, sugar, garlic
Classic Spaghetti and Meatballs
yummly.com
Ingredients: chicken broth, ground pork, parmesan, onion, canned tomato, ground beef, spaghetti, milk, bread, basil, egg, parsley, olive oil, oregano, garlic, chili flake
Lasagna Bolognese
bonappetit.com
Ingredients: chicken broth, ground pork, parmesan, onion, canned tomato, ground beef, pancetta, flour, short-cut pasta, milk, butter, celery, white wine, carrot, egg, olive oil, nutmeg
Rigatoni con Polpette and Arrabiata Sauce
jocooks.com
Ingredients: chicken broth, ground pork, parmesan, onion, canned tomato, ground beef, bread crumbs, rigatoni, dill, hot sauce, garlic powder, basil, red wine, egg, olive oil, oregano, onion powder, garlic, chili flake
Lasagna Bolognese with Fontina Béchamel
nerdswithknives.com
Ingredients: chicken broth, ground pork, parmesan, onion, canned tomato, ground beef, pancetta, flour, short-cut pasta, milk, fontina, butter, celery, red wine, carrot, bay leaf, egg, olive oil, tomato paste, garlic, nutmeg