onion, parmesan, mozzarella, flour, parsley & yeast recipes
9 recipes
Page 1
Pizza with eggs
akispetretzikis.com
Ingredients: parmesan, flour, mozzarella, yeast, parsley, onion, bacon, chive, egg, scallion
Sausage Sandwich Squares
justapinch.com
Ingredients: parmesan, flour, mozzarella, yeast, parsley, onion, ground sausage, garlic powder, egg, oregano, bell pepper
Sausage Sandwich Squares
tasteofhome.com
Ingredients: parmesan, flour, mozzarella, yeast, parsley, onion, sweet italian sausage, garlic powder, egg, oregano, bell pepper
Middle Eastern Stuffed Pita Bread, Cheese-Stuffed Pita Pocket, Cheesy Stuffed Pita Bread Recipe,
yummly.co.uk
Ingredients: parmesan, flour, mozzarella, yeast, parsley, onion, smoked cheese, feta, cheddar, honey, olive oil, garlic
Giant Spaghetti Meatball Calzone
cookingtv-channel.com
Ingredients: parmesan, flour, mozzarella, yeast, parsley, onion, ground beef, ground pork, bread crumbs, spaghetti, butter, tomato sauce, egg, olive oil, oregano, sugar, garlic, chili flake
Rustic Village Pizza
food.com
Ingredients: parmesan, flour, mozzarella, yeast, parsley, onion, chicken breast, bacon, alfredo sauce, whole-wheat flour, lemon, rosemary, olive oil, button mushroom, spinach, potato, sugar, garlic, scallion
Italian Meatball Tortes
tasteofhome.com
Ingredients: parmesan, flour, mozzarella, yeast, parsley, onion, ground beef, milk, crackers, condensed milk, celery, garlic powder, shortening, basil, quick-cooking oats, egg, oregano, chili powder, sugar, canned tomato
Spicy White Anchovy with Egg Pizza
foodnetwork.com
Ingredients: parmesan, flour, mozzarella, yeast, parsley, onion, canned anchovy, fresh mozzarella, semolina flour, pizza crust, broccoli rabe, extra virgin olive oil, honey, canned whole tomato, egg, serrano pepper, thyme, sugar, garlic, canola oil, chili flake
Four Seasons Pizza: Pizza Quattro Stagione
crecipe.com
Ingredients: parmesan, flour, mozzarella, yeast, parsley, onion, clam, chicken stock, prosciutto, chicken bones, fontina, butter, pizza crust, celery, tomato sauce, peppercorn, extra virgin olive oil, basil, honey, carrot, bay leaf, olive oil, button mushroom, tomato paste, tomato, leek, thyme, garlic