onion, parsley, basil, flour, lemon & hot sauce recipes
6 recipes
Page 1
Braised Shrimp (or Crawfish)
ricardocuisine.com
Ingredients: flour, lemon, hot sauce, basil, parsley, onion, chicken broth, shrimp, butter, celery, clove, tomato paste, bell pepper, thyme, garlic, scallion
Spaghetti Squash Tetrazzini
recipeland.com
Ingredients: flour, lemon, hot sauce, basil, parsley, onion, chicken broth, chicken breast, parmesan, butter, whipped cream, shallot, vermouth, spaghetti squash, button mushroom, clove, garlic, nutmeg
Shrimp Etouffee
food.com
Ingredients: flour, lemon, hot sauce, basil, parsley, onion, shrimp, worcestershire, clam juice, butter, celery, tomato sauce, white wine, bay leaf, bell pepper, thyme, cooked rice, garlic, scallion
Shrimp Etouffeé
food.com
Ingredients: flour, lemon, hot sauce, basil, parsley, onion, shrimp, worcestershire, clam juice, butter, celery, tomato sauce, white wine, bay leaf, bell pepper, thyme, cooked rice, garlic, scallion
Redfish Courtbouillon (Court Bouillon)
justapinch.com
Ingredients: flour, lemon, hot sauce, basil, parsley, onion, chicken stock, worcestershire, red snapper, celery, tomato sauce, white wine, vegetable oil, bay leaf, bell pepper, thyme, canned tomato, garlic, scallion, cayenne
Shrimp Étouffée Recipe:
whatscookingamerica.net
Ingredients: flour, lemon, hot sauce, basil, parsley, onion, shrimp, worcestershire, clam juice, butter, celery, tomato sauce, white wine, bay leaf, white pepper, bell pepper, thyme, cooked rice, garlic, scallion