onion, parsley, canned tomato, fennel & potato recipes
5 recipes
Page 1
Spanish Fish Stew
thehappyfoodie.co.uk
Ingredients: fennel, parsley, onion, potato, canned tomato, whitefish, mussel, saffron strands, white wine, bouillon cube, smoked paprika, olive oil, fennel seed, garlic, chili flake
Lamb Stew
eatsmarter.com
Ingredients: fennel, parsley, onion, potato, canned tomato, lamb stock, leg of lamb, white wine, paprika, zucchini, green olives, olive oil, bell pepper, thyme, garlic
Seafood Soup with Fennel and Saffron
besthealthmag.ca
Ingredients: fennel, parsley, onion, potato, canned tomato, whitefish, shrimp, scallop, chicken stock, mussel, white wine, extra virgin olive oil, bay leaf, saffron, thyme, garlic
French Country Veggie Stew
monkeyandmekitchenadventures.com
Ingredients: fennel, parsley, onion, potato, canned tomato, celery, white wine, canned cannellini beans, garlic powder, carrot, bay leaf, button mushroom, mustard powder, tomato paste, oregano, saffron, onion powder, thyme, gluten-free flour, garlic, vegetable broth, chili flake, baking soda
Vegan Spanish Zarzuela Stew
monkeyandmekitchenadventures.com
Ingredients: fennel, parsley, onion, potato, canned tomato, flatbread, celery, tamari, white wine, onion flake, paprika, dulse seaweed, garlic powder, carrot, bay leaf, smoked paprika, button mushroom, tomato paste, saffron, onion powder, bell pepper, thyme, garlic, canned chickpea, vegetable broth, chili flake, cayenne