onion, parsley, cumin, cilantro, green olives & preserved lemon recipes
7 recipes
Page 1
Chicken tagine with preserved lemons and olives
hairybikers.com
Ingredients: cumin, preserved lemon, green olives, parsley, cilantro, onion, whole chicken, chicken stock, peppercorn, ginger powder, olive oil, saffron, garlic
Chicken tagine with olives and lemon
womensweeklyfood.com.au
Ingredients: cumin, preserved lemon, green olives, parsley, cilantro, onion, whole chicken, chicken stock, lemon, kabocha squash, ginger powder, olive oil, coriander powder, saffron, new potato, turmeric, garlic
Moroccan Chicken Tagine with Olives and Preserved Lemons
closetcooking.com
Ingredients: cumin, preserved lemon, green olives, parsley, cilantro, onion, whole chicken, chicken stock, paprika, harissa, ginger root, honey, vegetable oil, cinnamon, saffron, turmeric, garlic, cayenne
Moroccan-spiced chicken and phyllo pie
food24.com
Ingredients: cumin, preserved lemon, green olives, parsley, cilantro, onion, chicken stock, chicken breast, almond, yogurt, butter, phyllo, lemon, paprika, ginger root, coriander, cinnamon, tomato, saffron, chili powder, garlic, sunflower oil
Chicken And Preserved Lemon Tagine
sortedfood.com
Ingredients: cumin, preserved lemon, green olives, parsley, cilantro, onion, chicken stock, chicken thighs, argan oil, couscous, cracked pepper, lemon, zucchini, ginger root, fresh mint, honey, sumac, olive oil, cinnamon, tomato, saffron, garlic
Lamb Tagine
linsfood.com
Ingredients: cumin, preserved lemon, green olives, parsley, cilantro, onion, leg of lamb, chicken stock, sun-dried tomato pesto, pine nut, paprika, dried apricot, coriander, ginger powder, honey, sumac, olive oil, cinnamon, saffron, new potato, turmeric, canned tomato, garlic, ras el hanout
Moroccan Beef Tagine
closetcooking.com
Ingredients: cumin, preserved lemon, green olives, parsley, cilantro, onion, ground beef, beef broth, almond, paprika, harissa, ginger root, dried apricot, raisins, honey, carrot, tomato paste, cinnamon, date, coriander powder, saffron, green cardamom, turmeric, garlic, cayenne