onion, parsley, dijon mustard, egg, lemon & basil recipes
4 recipes
Page 1
Crab Cakes
yummly.com
Ingredients: lemon, basil, dijon mustard, egg, parsley, onion, canned crab, parmesan, flour, butter, crackers, horseradish, celery, garlic powder, vegetable oil, mayonnaise
The Crisper Whisperer: 4 Ways to Use Lettuce (Other Than Salad) Recipe
seriouseats.com
Ingredients: lemon, basil, dijon mustard, egg, parsley, onion, chicken stock, heavy cream, red onion, lettuce, romaine, olive oil, capers, potato, garlic, nutmeg
Rare poached ocean trout with esqueixada, ox heart tomatoes, kipfler potatoes and green herb mayonnaise
gourmettraveller.com.au
Ingredients: lemon, basil, dijon mustard, egg, parsley, onion, trout, salt cod, celery, peppercorn, white wine, carrot, white wine vinegar, bay leaf, olive oil, tomato, potato, garlic, scallion
The ultimate nut roast loaf
deliciousmagazine.co.uk
Ingredients: lemon, basil, dijon mustard, egg, parsley, onion, pecan, hazelnut, bread crumbs, parmesan, milk, bread, butter, celery, hot sauce, carrot, polenta, thyme, chestnut mushroom, nutmeg