onion, parsley, extra virgin olive oil, lemon, chickpea & bell pepper recipes
6 recipes
Page 1
Chickpea, baccalà and lemon salad
gourmettraveller.com.au
Ingredients: lemon, extra virgin olive oil, parsley, chickpea, bell pepper, onion, milk, red wine vinegar, bay leaf, arugula, thyme, garlic
Mediterranean Quinoa Salad Recipe
whiskaffair.com
Ingredients: lemon, extra virgin olive oil, parsley, chickpea, bell pepper, onion, pine nut, feta, balsamic vinegar, cherry tomato, kalamata olives, cucumber, quinoa
Dinner for Two: Grilled Mediterranean Stuffed Peppers
wrytoasteats.com
Ingredients: lemon, extra virgin olive oil, parsley, chickpea, bell pepper, onion, tzatziki, mozzarella, cherry tomato, kalamata olives, roasted red peppers, quinoa, garlic
Vegetarian Grape Leave Rolls
maureenabood.com
Ingredients: lemon, extra virgin olive oil, parsley, chickpea, bell pepper, onion, grape leaves, tomato paste, cinnamon, cilantro, garlic, vegetable broth, cayenne, white rice
Greek Portobello Burgers
recipesrun.com
Ingredients: lemon, extra virgin olive oil, parsley, chickpea, bell pepper, onion, bread crumbs, yogurt, rustic italian bread, cumin, portobello mushroom, hot sauce, romaine, cucumber, red wine vinegar, garlic
Marinated Chickpeas with Marinated Roasted Red Peppers (for a 'Wichcraft sandwich)
inquiringchef.com
Ingredients: lemon, extra virgin olive oil, parsley, chickpea, bell pepper, onion, bread, celery, red onion, red wine vinegar, rosemary, basil, carrot, oregano, pepperoncini, thyme, garlic