onion, parsley, garlic, bell pepper, red wine, canned tomato & shrimp stock recipes
2 recipes
Page 1
Shrimp Creole Recipe | Cook the Book
seriouseats.com
Ingredients: shrimp stock, red wine, parsley, bell pepper, onion, canned tomato, garlic, shrimp, worcestershire, pork fat, flour, celery, lemon, tomato sauce, shallot, hot sauce, bay leaf, tomato paste, thyme, sugar, cooked rice
Cook the Book: Shrimp Creole
seriouseats.com
Ingredients: shrimp stock, red wine, parsley, bell pepper, onion, canned tomato, garlic, shrimp, worcestershire, pork fat, flour, celery, lemon, tomato sauce, shallot, hot sauce, bay leaf, tomato paste, thyme, sugar, cooked rice