onion, parsley, garlic, sage, white wine, bay leaf & extra virgin olive oil recipes
6 recipes
Page 1
Green Tomato Stew with Pork Loin
fearlessfresh.com
Ingredients: white wine, extra virgin olive oil, bay leaf, parsley, sage, onion, garlic, chicken stock, pork loin, shallot, marjoram, tomato
Lamb and Artichoke Stew
yummly.co.uk
Ingredients: white wine, extra virgin olive oil, bay leaf, parsley, sage, onion, garlic, leg of lamb, lemon, rosemary, artichoke, tomato
Stuffed Pork Chops with Kielbasa and Sauerkraut
simplyrecipes.com
Ingredients: white wine, extra virgin olive oil, bay leaf, parsley, sage, onion, garlic, chicken broth, kielbasa, pork chops, bread crumbs, butter, sauerkraut, cornstarch
Roasted Tomato and Red Pepper Soup with Fresh Herbs
floatingkitchen.net
Ingredients: white wine, extra virgin olive oil, bay leaf, parsley, sage, onion, garlic, almond, basil, tomato paste, tomato, bell pepper, thyme, vegetable broth, chili flake
Veal shin with sage and garlic
gourmettraveller.com.au
Ingredients: white wine, extra virgin olive oil, bay leaf, parsley, sage, onion, garlic, chicken stock, veal steak, celery, lemon, chive, basil, olive oil, risotto rice
Slow-braised veal shanks
goodfood.com.au
Ingredients: white wine, extra virgin olive oil, bay leaf, parsley, sage, onion, garlic, canned anchovy, veal stock, veal shank, celery, lemon, rosemary, carrot, leek, thyme, canned tomato