onion, parsley, garlic, spaghetti, panko & almond milk recipes
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Spaghetti with Tempeh Vegan Ragù and Toasted Panko
connoisseurusveg.com
Ingredients: almond milk, spaghetti, panko, parsley, onion, garlic, celery, paprika, basil, red wine, carrot, olive oil, tomato paste, tempeh, oregano, thyme, aniseed, sugar, canned tomato