onion, parsley, garlic, tomato, extra virgin olive oil, basil & beef stock recipes
5 recipes
Page 1
Home Made Marinara Sauce with Fresh Tomatoes
thegardeningcook.com
Ingredients: beef stock, extra virgin olive oil, basil, parsley, tomato, onion, garlic, cracked pepper, white wine, oregano, thyme
Sweet Peppers Stuffed with Tomato and Olive Sauce
finedininglovers.com
Ingredients: beef stock, extra virgin olive oil, basil, parsley, tomato, onion, garlic, canned anchovy, parmesan, white wine vinegar, black olives, bell pepper, white rice
Deconstructed Stuffed Peppers
afamilyfeast.com
Ingredients: beef stock, extra virgin olive oil, basil, parsley, tomato, onion, garlic, ground beef, worcestershire, sweet italian sausage, parmesan, ketchup, red wine, long-grain white rice, sriracha, tomato paste, oregano, bell pepper, vegetable broth
Mama Delilah's Minestrone
recipeland.com
Ingredients: beef stock, extra virgin olive oil, basil, parsley, tomato, onion, garlic, macaroni, celery, tomato sauce, carrot, bay leaf, peas, kidney beans, chickpea, sage, oregano, potato, chili flake
Italian Fat Tuesday Lasagna Recipe - (4.5/5)
keyingredient.com
Ingredients: beef stock, extra virgin olive oil, basil, parsley, tomato, onion, garlic, ground beef, prosciutto, parmesan, ricotta, lasagna, fresh mozzarella, milk, bread, butter, tomato sauce, egg, olive oil, thyme, nutmeg