onion, parsley, lemon, extra virgin olive oil, parmesan & saffron recipes
5 recipes
Page 1
Israeli Couscous Milanese with Seared Halibut
thedefineddish.com
Ingredients: parmesan, lemon, extra virgin olive oil, parsley, saffron, onion, chicken broth, halibut, israeli couscous, cracked pepper, white wine, garlic
Saffron barley risotto
countryfile.com
Ingredients: parmesan, lemon, extra virgin olive oil, parsley, saffron, onion, mascarpone, pearl barley, white wine, olive oil, garlic, vegetable broth
Risotto Stuffed Peppers and Zucchini
foodnetwork.com
Ingredients: parmesan, lemon, extra virgin olive oil, parsley, saffron, onion, chicken stock, butter, panko, white wine, orange, zucchini, bell pepper, risotto rice, garlic
Vegetarian Arancini With Aubergines and Chickpeas
foodaciously.com
Ingredients: parmesan, lemon, extra virgin olive oil, parsley, saffron, onion, bread crumbs, flour, paprika, eggplant, garlic powder, basil, risotto rice, canned tomato, garlic, canned chickpea, vegetable broth
Osso Buco with Risotto Milanese
foodnetwork.com
Ingredients: parmesan, lemon, extra virgin olive oil, parsley, saffron, onion, chicken broth, veal steak, flour, butter, celery, white wine, rosemary, canned whole tomato, carrot, bay leaf, thyme, risotto rice, garlic