onion, parsley, mozzarella, tomato sauce, butter & flour recipes

9 recipes

Page 1

Bolognese Crêpes

chefclub.tv

Ingredients: flour, mozzarella, butter, tomato sauce, parsley, onion, ground beef, milk, egg

Italian-Style Duck

tasteofhome.com

Ingredients: flour, mozzarella, butter, tomato sauce, parsley, onion, duck breast, parmesan, short-cut pasta, cheddar, button mushroom, pasta sauce, seasoned salt

Macarona Bechamel (Egyptian Baked Pasta)

tarasmulticulturaltable.com

Ingredients: flour, mozzarella, butter, tomato sauce, parsley, onion, chicken broth, ground beef, short-cut pasta, milk, egg, olive oil, garlic, nutmeg

Wild Mushroom Pastitsio

myrecipes.com

Ingredients: flour, mozzarella, butter, tomato sauce, parsley, onion, milk, spiral pasta, mixed mushrooms, egg, olive oil, cooking spray, oregano, garlic, nutmeg

Cannelloni (Stuffed Shells) in Tomato-Cream Sauce

justapinch.com

Ingredients: flour, mozzarella, butter, tomato sauce, parsley, onion, ground beef, parmesan, heavy cream, milk, cannelloni, egg, olive oil, oregano, spinach, garlic

Skillet Deep Dish Pizza

macheesmo.com

Ingredients: flour, mozzarella, butter, tomato sauce, parsley, onion, sweet italian sausage, asiago, bread, yeast, garlic powder, cornmeal, olive oil, bell pepper, sugar, chili flake

Giant Spaghetti Meatball Calzone

cookingtv-channel.com

Ingredients: flour, mozzarella, butter, tomato sauce, parsley, onion, ground beef, ground pork, bread crumbs, parmesan, spaghetti, yeast, egg, olive oil, oregano, sugar, garlic, chili flake

Classic Beef Lasagne

myfoodbook.com.au

Ingredients: flour, mozzarella, butter, tomato sauce, parsley, onion, ground beef, chicken stock, parmesan, lasagna, milk, celery, peppercorn, mixed greens, bay leaf, olive oil, clove, tomato paste, canned tomato, garlic, nutmeg

Four Seasons Pizza: Pizza Quattro Stagione

crecipe.com

Ingredients: flour, mozzarella, butter, tomato sauce, parsley, onion, clam, chicken stock, prosciutto, chicken bones, parmesan, fontina, pizza crust, celery, yeast, peppercorn, extra virgin olive oil, basil, honey, carrot, bay leaf, olive oil, button mushroom, tomato paste, tomato, leek, thyme, garlic