onion, parsley, red wine, bay leaf, lamb shank & cracked pepper recipes
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Slow-cooked lamb shanks with kumara mash
healthyfood.com
Ingredients: lamb shank, cracked pepper, red wine, bay leaf, parsley, onion, beef stock, milk, celery, canned lentils, shallot, brown sugar, rosemary, carrot, olive oil, tomato paste, thyme, canned tomato, sweet potato, garlic